Problem Statement
There are growing number of people who want to build sustainable and healthy diet, yet the huge variety of products available makes it hard to know which choices actually support those goals. Whether shopping online or in person, shoppers want to balance personal health with sustainability, but the current grocery experience often lacks clear guidance or support needed to make those decisions confidently.
So...
How can we design solutions that can be applied to both in-person and online grocery shopping to help people build healthy and sustainable diets?